The Courage is a Canadian bistro for those who are curious, spirited and hungry for revelry. Local farmers, winemakers, brewers and craftsmen are celebrated in food and cocktails designed with creativity and executed with heart. Chef Tyler Adam Smith combines classic comfort dishes with a sense of playful reinvention in a setting where genuine hospitality guides everything. The menu changes constantly to showcase each moment of nature and the inspiration it brings. Visit for a sun-lit lunch, for wine and a mid-afternoon snack, a boozy weekend brunch or a beautiful dinner experience in a charming dining room.